Classroom training schedule

Training on Professional Culinary & Kitchen Operations.

Training on Web Design: Building Modern, Responsive, and User-Friendly Websites

Training on Monitoring and Evaluation (M&E) for Gender Equality Programs

Training on Shielding Assets: Fraud Detection and Prevention in SACCOs

Training on IEC 17025:2017 Laboratory Quality Management Systems

Training on Shielding Assets: Fraud Detection and Prevention in SACCOs

Training on Climate Change Adaptation Strategies for Sustainable Farming

Training on Real Estate Taxation and Incentives

Training on Hotel Revenue Optimization & Strategic Pricing

Training on Talent for Data Quality and Integrity Checks in MEAL

Training on Leadership and Organizational Culture

Training on Mastering SharePoint for Electronic Records Management

Training on Information Systems for Education Technology Technicians

Training on Press Release & News Writing for Public Relations

Training on Real Estate Development Project Management

Training on Insurance Fraud Detection & Prevention

Training on Smart Irrigation & IoT Sensor Networks

Training on Negotiation Skills for Real Estate Professionals

Training on Multi-Employer & Industry Pension Schemes Management

Training on Sustainable Real Estate Development

Training on Strategic Decision-Making and Problem-Solving Course

Training on Seed Systems & Certified Seed Business Management

Training on Agricultural Cooperatives & Farmer Group Governance

Training on Knowledge Management Leadership

Training on Hotel Revenue Optimization & Strategic Pricing

Training on Leading Virtual and Remote Teams

Training on Financial Inclusion Strategies for SACCOs & Microinsurance

Training on Executive Leadership

Training on Mastering Project Scope Management

Training on Financial Governance and Ethics