Classroom training schedule

Training on Fundamentals of Theory of Change

Training on Knowledge Management for Executives & Leaders

Training on Professional Culinary & Kitchen Operations.

Training on Leadership and Team Management in Projects

Training on Meeting Management and Minute Taking

Training on Agricultural Data Systems & Digital Agriculture

Training on Nutrition and Physical Wellness for the Working Population

Training on AI Literacy & Agentic AI for Procurement & Supply Chain

Training on Managing Stakeholders and Communication

Training on Quality Improvement in Knowledge & Records Systems

Training on Restaurant Service Excellence & Table Etiquette.

Training on Knowledge Sharing and Collaboration Strategies

Training on Project Scheduling and Time Management

Training on Enterprise AI & Machine Learning Implementation

Training on Qlik Sense Advanced Data Visualization

Training on Understanding AI and ML for Non-Technical Leaders

Training on UAV Applications in Agriculture

Training on Monitoring and Evaluation (M&E) in Project Management

Training Workshop on Government and Public Sector Records and Archiving

Training on Splunk Knowledge Manager Essentials

Training on Bartending & Mixology Skills

Training on Lean Six Sigma for Project Management

Training on GIS Mapping and Spatial Analysis in Early Warning Systems

Training on Patient Safety & Accreditation Readiness

Training on Professional Tour Guiding & Interpretation Skills

Training on Oracle Knowledge Management Specialist Basics

Training on Strategic Project Planning and Implementation

Training on ICT for Monitoring and Evaluation

Training on Strategic Leadership with AI and Machine Learning

Training on Household Surveys for Program Evaluation in LMICs